As soon as I read this article I ordered a copy for myself. I prefer physical books for cookbooks so I am waiting for it to arrive next Monday. (I enjoy flipping through, discovering interesting recipes and seeing the pictures without being online.)
This is the book I’ve been dying to read, as I told Jules when I found him on twitter. He’s very kind and says he looks forward to hearing what I think after I’ve had a chance to read and use it.
Before this the only thing I found was a guide to baking with brain fog on the King Arthur’s flour site. Useful but I needed so much more.
I look forward to more volumes, such as Cripping Your Outdoor Kitchen. I’m guessing this first book will start many conversations and that will lead to a mass sharing of tips and tricks throughout the Disability Universe. We Spoonies already discuss getting calories in on days when it seems impossible. But this makes me think that cooking more often may be doable with a bit of guidance.
You can do everything right and still become disabled. Disability isn’t a character flaw or a personal failure which can get blamed on the people who aquire one. It can happen to literally all of us at any time. There’s no fairness involved
long distance mutuals <- used to be in the same fandom together and have both moved on to other fandoms but stay mutuals and wave at each other when passing by (scrolling on dash) and catch up when we can (liking each others posts)
